We source premium ingredients, like 100% USDA choice steak*, 100% all-white meat chicken, all-natural cheeses, and hand-cut vegetables—always grilled-fresh-to-order.

Sitting diagonally across the corner from each other at the southern tip of Philly's Italian Market are the city's famous rival cheesesteak joints: Pat's King of Steaks and Geno's Steaks. Pat's shop is still owned and operated by the legendary Olivieri family, whose patriarch invented the first steak sandwich in 1930.

Best: Philly Cheesesteak, Small If you order this item at Charleys Philly Steaks, you'll get a healthy helping of steak, grilled onions, green peppers, mushrooms, and white American cheese—all of which work together to keep you full longer.

The new sizes are 6, 9 and 12 inches. "That seems like a simple thing," but by adding a smaller (6-inch) sandwich to its previous two-size menu, "we can drastically reduce the price and create an entry point . . . for a lot of people."