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Rating (1) · 30 min
Sep 12, 2022 · Ingredients · 2 fish such as bass, snapper, mackerel or tilapia · 5 cloves garlic · 1 x 5cm (2 inches) ginger · 1 x 5cm (2 inches) galangal · 3 red ...
Rating (17) · 2 hr 37 min
Aug 30, 2022 · Place chili paste, roasted belacan, shallots, onion, lemongrass, garlic, ginger, galangal, turmeric, oil, lime juice, salt, and sugar in a ...
Rating (21) · 20 min
Jun 10, 2019 · Lay the fish fillet on top of the banana leaves and rub the turmeric powder on both sides of the fish. Add about 2 - 3 tablespoons of sambal on ...
Rating (2) · 45 min
Apr 11, 2018 · In a food processor combine chillies, shallots, belacan and lemongrass, blend well to make a smooth paste. · In a wok add the oil then sauté the ...
35 min
Nov 25, 2015 · 1½ lb fish fillet (I used 4 pieces of mahi-mahi fillet) · Spice Paste · 10 shallots (short variety) · 2 lemongrass (white parts only) · 5 candlenuts ...
Ikan Bakar Malaysian BBQ Fish · Marinade: · 2 big shallots · 2 cloves garlic · 3 fresh lime leaves · 1 tsp dried shrimp paste / belachan ( or 1 tsp fish sauce as an ...
Rating (2,202) · 1 hr 30 min
Jun 17, 2015 · Step 1 of 3 · 5 g shrimp paste (dried) · 1 lemongrass stalk(s) · 4 shallot(s) · 3 garlic clove(s) · 3 cm galangal · 2 fresh chilli (red) · 1⁄2 tsp ...