The historical images in this book bring to life the stories and people of the past, which will carry on to future generations.

With its sophisticated city cuisine and the simpler, heartier fare from Val Taro in the heart of the Apennines, Parma offers a deep and varied cooking style.

In The Italian Piazza Transformed, Areli Marina examines the radical transformation of Parma’s urban center in this tumultuous period by reconstructing the city’s two most significant public spaces: its cathedral and communal squares.

. . . The Charterhouse of Parma often contains a whole book in a single page. . . . It is a masterpiece." This edition includes original illustrations by Robert Andrew Parker and Notes and a Translator's Afterword by Richard Howard.

Description of the Battle of Waterloo is background for this story of Italian love and intrigue.

The Charterhouse of Parma chronicles the adventures of the young Italian nobleman Fabrice del Dongo from his birth in 1798 to his death.

This book addresses the interplay between collaboration and resistance during the Revolutionary/Napoleonic era in the Duchies of Parma, Piacenza and Guastalla, renamed States of Parma in 1802 and Department of Taro in 1808.

The story of the young Italian nobleman Fabrice del Dongo and his adventures from his birth in 1798 to his death, including his service in the Napoleonic Army.