... pizza . Renzo watched him take large bites of tasty - looking food desecrated by chunks of canned pineapple . Pizza Hawaii , the Swiss called it . As far as Renzo was concerned , it was the equivalent of mustard on chocolate ice cream ...
... Restaurants in Oristano: Locanda da Renzo $$$$ SS 131 km. 99 - Siamaggiore | Località "Sa Turritta, +39 0783 33 658 ... pizza, you should go there. Just outside the center and windows covered with blinds, you might quickly think it is ...
Enrico Massetti. • Locanda da Renzo $$$$ SS 131 km. 99 - Siamaggiore | Localita ... Renzo's way for the locals. The good way to do at Renzo is to tell him to do ... pizza, you should definitely go there. Just outside the centre and windows ...
Pizza is just the beginning—it’s a jumping off point to colorful, delicious meals. “To put it simply, every recipe in this book makes my mouth water.” —Wolfgang Puck, from the Foreword “With Michael Schwartz’s culinary ...
... pizza joint , Renzo's , across the street from the other pizza place , Donato's . Donato's was his preferred spot , but his friends all liked Renzo's , and this had been the first indication that Clay was truly alone in the world : as a ...
... Renzo, admiring the costumes and the set and soaking up the atmosphere), and once to the cinema and then for dinner at Pizza Express. Each time (except the pizza and movie night, which was my treat), Renzo had made the restaurant ...
The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.
... Renzo e Rita PIZZA €€ (%0781 80 04 48; www.renzoerita.com; Via Nazionale 42; pizzas from €5, meals €25-30; h7pm- midnight Thu-Tue) A steady stream of locals keeps the pizzaioli (pizza-makers) busy at this cheerful pizzeria- cum ...
... pizza needed the bal- ance of a little more seasoning - flakes of sea salt and fresh ground pepper would finish it ... Renzo's Bar provides some of Melbourne's best bases with traditional toppings . cial balance of moist seafood and crisp ...