Become a master pho maker and introduce your family and friends to the wonderful world of Vietnamese cuisine today! Grab this recipe book and get started.

Unfortunately, the trick fails them most of the time. They end up craving for more food that has more calories and unhealthy ingredients. This is where the advantage of eating Pho and other Vietnamese noodles becomes evident.

With "The Pho Cookbook" in hand, you'll gain the confidence to become a master pho chef in your own home. From classic beef pho to vegetarian variations, this cookbook offers a diverse range of recipes to suit every palate.

Vietnam's top chef and local food enthusiast has created the best pho cookbook in the world. It includes his 50 most loved pho and Vietnamese recipes that took him over 35 year to develop.

A chapter of delectable soup and sandwich recipes will inspire you to create the perfect accompaniments. The book offers a detailed introduction to bread baking, 65 recipes, and 350 full-color photographs.

A style guide for those involved in the creative process of writing, editing and producing print and electronic publications in chemistry and related sciences. This edition includes information on electronic tools involved in publishing.

This is the first of a series of functional volumes on the Marine Corps' participation in the Vietnam War, which will complement the 10-volume operational and chronological series also underway.

This book is a printed edition of the Special Issue "Sustainable Agriculture–Beyond Organic Farming" that was published in Sustainability

In his book, The Refugee Aesthetic, Timothy August investigates how and why a number of Southeast Asian American artists and writers have recently embraced the figure of the refugee as a particularly transformative position.

The true story of the battle of Xom Bo II that was fought on June 17, 1967.