Barbecue Lover's Kansas City Style celebrates the best this region has to offer.

Order your copy of the "Kansas City Cookbook" today and bring the taste of KC to your kitchen!

Oren toured BBQ joints from North Carolina to Texas to to assemble this collection of recipes--over 130 mouth-watering delights for pork, beef, and chicken barbecue dishes, plus all their accompaniments, including side dishes, breads, and ...

This is the only book you need to become “the envy of the subdivision, the pride of the campground, and the host with the most at the next tailgate party” (The Self Taught Cook).

If it's got anything to do with barbecue, Diva Q has got you covered! Diva Q's Barbecue is an indispensable book for every backyard barbecuer, and the perfect companion when cooking for a crowd.

Have Tongs, Will Travel Guided by the simple conviction that if something tastes good baked, fried, sautéed, or steamed, a pit boss somewhere in this land has figured out how to make it even better over a live fire, Steven Raichlen logs ...

Chris Lilly, executive chef of Big Bob Gibson Bar-B-Q and great-grandson-in-law of Big Bob himself, now passes on the family secrets in this quintessential guide to barbecue.

In this book you will find everything you need to create great Missouri style barbecue food, no matter where you are from the barbecue grilling and smoking techniques to classic and innovative recipes.