From easy seafood to instant noodles, to rice balls and sweet delicacies, this is like no other Asian cookbook out there.

The latest in the famous and irreverent guidebook series that focuses on the art of fine living, Gault Millau: The Best of Hong Kong is filled with discriminating reviews of the restaurants, hotels, shopping, nightlife and sightseeing in ...

In Eating Chinese, Lily Cho examines Chinese restaurants as spaces that define, for those both inside and outside the community, what it means to be Chinese and what it means to be Chinese-Canadian.

Discover the inside stories of the local chefs and their kitchens to find what makes Hong Kong one of the most loved international food cities in the world.

Tony Tan explores this vibrant city through 80 exquisite dishes, from the cutting-edge contemporary to the traditional, from both the high and low of Hong Kong cuisine - with recipes from the city's iconic hotels, its hawker stalls, and ...

Recipes from the now-defunct Hong Kong House restaurant in Greensboro, North Carolina. Includes anecdotes from and about former patrons of the restaurant.

The book also includes a look at national chains like P. F. Chang’s and a consideration of how Chinese food culture continues to spread around the globe.

Through this book, I hope, consumers at the ubiquitous Chinese restaurants can also gain a deeper appreciation of historical forces and human experiences that have shaped the food they now enjoy.

... Cafe . . Pub Samovar .. Café .. Tallula .. Yum Pan - Asian fusion , Indian , New American . Store ... CHINATOWN ABC ... Hong Kong Menu New Moon Restaurant . Sam Lok Restaurant . Utopia Cafe ..... Vietnam Restaurant Washington Bakery ...

... Café The Galleria, 9 Queen's Rd, Central. In a league of its own for stylish cafe surroundings, and expensive, although there are set breakfast menus (7.30am—noon). The menu is mostly soups, sandwiches, pastas and salads, with East—West ...