3 days ago · Polyphenols are antioxidant micronutrients found in plant-based foods. The phenolic concentration in olive oil depends on variables like the variety, ripeness ...

16 hours ago · Seleccion is a clever combination of two high-quality Spanish variety olives, Arbequina and Hojiblanca, resulting in an extraordinary oil. It is well-balanced ...

5 days ago · Proof of high polyphenols, well produced, fully traceable, and utterly delicious to nose & tongue. This is the new standard for Olive Oil suppliers!

3 days ago · Phenolic compounds in olive oil, such as phenolic acids and alcohols, lignans, flavones, and secoiridoids, have a significant influence not only on antioxidant ...

5 days ago · Our antioxidant-rich, extra virgin olive oils are ... Based on harvest variables, our olive oils are a rotation of Arbequina, Hojiblanca, or Picual varieties.

4 days ago · It is very beneficial for health as it has a high content of oleic acid, a monounsaturated fatty acid that helps reduce bad cholesterol and increase good ...

11 hours ago · Extra virgin olive oil (EVOO) is recognized for its numerous health benefits, attributed to its rich phenolic components. NMR has emerged as a prevalent ...

3 days ago · No, it should not be. Extra virgin olive oil contains healthy fats and high polyphenols that are known to reduce blood pressure and other chronic heart diseases ...

4 days ago · And yes—quality seed oils exist, but they lack the nutrition and antioxidants that extra virgin olive oil has. They also are something that's just come into ...

4 days ago · And it's our highest-antioxidant oil at a whopping 799mg/kg. Limited to just 1,700 hand-numbered bottles. And brought to you by one of the most ...