This volume has been prepared for the Environmental and Health & Safety Manager.

An ideal resource for industry managers as well as graduate-level courses in workplace safety and health, this text offers such special features as: Important checklists, including OSHA-required training, OSHA-required inspections, and OSHA ...

Addressing everything from the history of the federal agencies that enforce the regulations to the requirements of the regulations themselves, this new book provides facility managers with a comprehensive instruction manual for ...

Although an integral part of the corporate world, the development and execution of a successful Environmental Safety and Health (ES&H) program in today's profit-driven business climate is challenging and complex.

This volume has been prepared for the Environmental and Health & Safety Manager.

The safe handling of MDI and TDI requires close attention to working practices in their transportation, storage, use and disposal. This book focuses on handling aspects, but also includes reviews of medical and environmental issues.

This book explores a number of important issues in the area of occupational safety and hygiene.

This book provides updated text and puts forward thoughts and trends that were not or were only briefly addressed previously.

This book presents food safety concepts and issues in a practical and applied framework for use in the classroom. It covers microbial food safety, chemical residues and contaminants, and risk assessment and food legislation.