-Pages and pages of guided critiques to savor and chronicle your own coffee shop conquests! -And latte more! One coffee shop at a time, one sprawling country, one perfect binding for the collection of your espresso journeys.

This book will give you a start to finish breakdown, from which varieties of coffee will produce the best crema to the right brewing practices and techniques to achieve consistent crema every time you brew.

This book lays out the scientificprinciples for the coffee-loving non-scientist; stick to these and you will never drink an ordinary cup of joe again.

This book will leave you stunned and aching in its wake. What conjuring. What insight. What truth, unmarred and deeply examined." --Nickole Brown

In this surprising book we see how Japan came of age in the café—where women became free, where people jazz and poetry could reign. And, of course, where coffee is at its perfectionist best.

Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant.

... Brentwood (310-820- 2448). L Mon.-Sat. ; D nightly There's no place to stand ... coffee, and no-fuss friendliness. Take home a baguette and a prepared ... crema. Key lime pie for dessert. Full bar. ($$) Mexican/Latin American Buffalo Club ...

... Brentwood (310- 820-2448). L Mon.-Sat.: D nightly. There's no place to stand ... crema. Key lime pie for dessert. Full bar. (SS) Mexican/Latin American ... coffee boom isn't over yet. Aloha Island Coffee Company, which has the corner on ...

Their lives intersect in the urban sprawl of SantaTeresa—a fictional Juárez—on the U.S.-Mexico border, where hundreds of young factory workers, in the novel as in life, have disappeared.