66 Cellular Agriculture Companies Worldwide | Biotech Careers.

Another exciting aspect of cellular agriculture is the ability to design and tune what you are making. For instance, you could make meat with fewer saturated fats and more unsaturated fats, or you could make leather of different thicknesses. You could make milk without lactose, or eggs without cholesterol.

According to the Cellular Agriculture Society, a non-profit dedicated to advancing the field, cellular agriculture is “the process of farming animal products from cells instead of animals.” Although the process is known by other monikers — clean meat, cultured meat, lab-grown meat — the term cellular agriculture has ...

Cell-based meat is expected to consume higher energy and produce more carbon dioxide than potent methane, impacting the environment. There are ethical questions and religious issues raised by the communities to use Bovine foetal blood as a cultured ingredient.