“[An] elegantly layered exploration of Europe’s past and future . . . a multifaceted masterpiece.”—The Wall Street Journal “A lovely, personal journey around the Adriatic, in which Robert Kaplan revisits places and peoples he ...
... Café. The Adriatic is a popular hangout for the farmers, and it grinds its own flour for the noodles and pasta it ... café reminded Daniel of a local hangout back home. There was a tiny coffee shop in an old neighborhood that was a ...
Guy Morris. CHAPTER. INVESTOR. 44: SILENT. A. Cogito Café, Zadar, Croatia May 5, 5:41 a.m. EDT | May 5, 12:41 p.m., Croatia ... coffee Adriatic coffee and waterfront orehnjača over an open flame, filling the street with the enticing aroma of ...
... restaurant, the Adriatic Café. The Adriatic Café was a bayside eatery that specialized in various noodles and pastas, and was operated by a large and noisy Greek family. Daniel and Eleanor went on several dates there as the occasional ...
... Adriatic restaurant on a leafy terrace that maintains fair prices and ... Adriatic food. There's a good mix of fish, shellfish, risottos and grilled cuts of meat. Best ... café-bar that spreads out onto a pretty tree-shaded piazza in spring.
... COFFEE IN ITALY The Adriatic Coast was the first region of Italy to be exposed to coffee, around the mid-1500s. Puglia was probably the initial place, but the habit did not endure there. The earliest recorded evidence of coffee use in ...
“[An] elegantly layered exploration of Europe’s past and future . . . a multifaceted masterpiece.”—The Wall Street Journal “A lovely, personal journey around the Adriatic, in which Robert Kaplan revisits places and peoples he ...