Customer segments
Artisanal and professional users of chocolate, including chocolatiers, pastry chefs and bakers as well as restaurants, hotels and caterers.
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Artisanal and professional users of chocolate, including chocolatiers, pastry chefs and bakers as well as restaurants, hotels and caterers. Unique positioning.
Two months earlier, in Russia, we success- fully closed the acquisition of Inforum, a leading Russian B2B producer of chocolate, compound coatings and fillings.
Its customers include multinational and national branded consumer goods ... ^ "Barry Callebaut changes CEO and cuts sales guidance". Reuters. 5 April ...
Barry Callebaut is serving various customer segments - from global and local food manufacturers to artisanal and professional users of chocolate - through three ...
Through partnership with the Cocoa Horizons Foundation, customers can enhance their brand value and differentiate their product offering.
With more than one million potential artisan customers in Europe alone, Barry Callebaut needs to scale it sales operations. With Pardot, the Gourmet team ...
Nov 22, 2022 · Barry Callebaut is expanding capacity by 15% in the Americas; Swiss company is world's largest maker of bulk chocolate.