directions
  1. Scatter 1/2 onion in 10x6 inch glass baking dish.
  2. Place fish on top of onion pieces.
  3. Mix soy sauce, lime juice,coriander, red pepper, turmeric, salt and pepper.
  4. Pour over fish.
  5. Turn fish to coat with marinade.
  6. Cover with remaining onion slices.
  7. Cover dish tightly with plastic wrap.
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