Black salt has antioxidant properties and has surprisingly low sodium levels. It also contains important minerals like iron, calcium, and magnesium, which are essential to healthy bodies. Black salt stimulates bile production in the liver, and helps control heartburn and bloating.

Black salt thins the blood and may be beneficial in persons with high cholesterol. People with high blood pressure, on the other hand, should limit their intake of black salt as per prescription.

Kala Namak, also known as Himalayan Black Salt, is a black salt that tastes just like hardboiled eggs because of the sulfur compounds in it.

The Himalayan Natives Black Salt Powder will boost flavours in your daily food and drink!