Pho has long been a national traditional dish of Vietnam, Pho also has many types but perhaps most famous is the bowl of beef noodle soup in Hanoi.

Pho is considered as the national dish of Vietnam, and it has captured the fascination of so many people in the west because of its deceptive simplicity and its complex flavors. Pho is the perfect comfort food - warm, hearty and deliciously refreshing. In Vietnam it's the common people's food. It's street food.

Pho is an award-winning Vietnamese street food restaurant founded by husband-and-wife team Stephen and Jules Wall in 2005. The couple were inspired to open the UK's first speciality phở restaurant after quitting their jobs, travelling around the world, and falling in love with Vietnam and its national dish, phở.

Pho Hoa Noodle Soup "Phở Hòa" was founded with a simple goal; to craft a healthy bowl of phở using Vietnamese flavors and spices. Established in 1983 in California, Phở Hòa has rapidly grown to be the leader in the Vietnamese food, fast casual industry.