Amount Per 1 each quesadilla (180 g) | |
Calories 528 | |
% Daily Value* | |
Total Fat 27 g | 41% |
Saturated fat 11 g | 55% |
Trans fat regulation 0.6 g | |
Cholesterol 67 mg | 22% |
Sodium 1,341 mg | 55% |
Potassium 329 mg | 9% |
Total Carbohydrate 43 g | 14% |
Dietary fiber 3.1 g | 12% |
Sugar 3.4 g | |
Protein 27 g | 54% |
Caffeine 0 mg | |
Vitamin C | 0% |
Calcium | 48% |
Iron | 17% |
Vitamin D | 3% |
Vitamin B6 | 5% |
Cobalamin | 5% |
Magnesium | 11% |
Rating
(93) · 25 min
Jun 27, 2018 · Crispy on the outside, juicy, seasoned and molten inside. The only Quesadilla recipe you'll ever need - choose from chicken, beef or ...
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Rating
(10) · 10 min
This quesadilla recipe is a delicious, quick, and easy meal! Filled with cheese and veggies, the crispy quesadillas are ready in minutes.
Rating
(28) · 12 min
A quesadilla is a Mexican dish that dates back to the 16th century. Traditional quesadillas were made with a corn tortilla that was warmed on a griddle, filled ...
Rating
(31) · 10 min
Quesadillas are the perfect quick meal. Enjoy this vegetarian quesadilla recipe in under 10 minutes! Find tips on how to make the best quesadillas, too.
Apr 13, 2021 · I usually build the quesadilla in a cold pan, then turn the heat to medium. Wait for the tortilla to brown and flip. Starting cold gives extra ...
Duration: 3:02
Posted: Jun 22, 2022
Posted: Jun 22, 2022