So I brought a 2 qt pan of water to a boil, put it in the oven, on the bottom shelf, then put my bowl of dough on the shelf above. Worked like a dream. Thanks for the idea. Great tip, I put the bowl with the dough in it covered it and placed it on top of a small bowl of hot water then placed it in the oven.
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Dec 29, 2022 · Use your microwave as a proofing box. Soak a tea towel in water, nuke the towel for 90 seconds or so. When the cycles done, quickly open the ...
Jul 27, 2023 · It's hard to get bread to rise in a cold house. My favorite way to counter a cold house is to boil water in a small pot then place the pot on ...
Jul 20, 2010 · Try placing an electric heating pad on the counter on low setting. Then put the bowl or pans on top. Check periodically to make sure it is not ...
Jun 12, 2020 · There are several options here. The first is to just let the dough take as long as it takes to ferment. A long slow rise at cooler ...
Mar 3, 2021 · Always use fresh yeast and invest in a thermometer to help your yeast get the job done.
In the winter, when your house and kitchen are at a crisp temperature and you need a warm spot for your dough to rise, create a makeshift “proof box” by placing ...
Feb 16, 2019 · Use tepid (hand temperature) water to both refresh your starter and make up your dough. You could also turn the oven light on and allow your ...
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